Thanksgiving in the Glen - October 11th.

Thanksgiving in the Glen
Sunday, October 11, 2020. 1:00 p.m. to 9:00 p.m.

THE FEAST

Appetizer:
Warehouse salad or Potato and Leek Soup

Main Course:

Whisky honey baked turkey with traditional Cape Breton dressing, herb butter mashed potato, sauteed brussel sprouts, maple glazed carrots and savory sage roasted gravy

OR

8 oz hand cut New York Strip topped with Madagascar and whisky peppercorn sauce, oven roasted potato medley, and sauteed vegetable panache

OR

Harpoon caught grilled Atlantic Swordfish, topped with a charred pineapple chimichurri salsa, accompanied with rice pilaf

Dessert:
Sticky Toffee Pudding

OR

Gluten Free Irish Coffee Cheesecake

OR

Real vanilla bean ice cream with a Callebaut Chocolate Chip Cookie

$48

Reservations recommended. Pub & Dining Room seating.
902-258-2662/1-800-839-0491
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